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* Image is for illustrative purposes only.To produce Japanese swords in modern Japan, one must be a licensed sword smith who has received "permission to manufacture Japanese art swords" from the Agency for Cultural Affairs. The law sets an annual upper limit on the number of swords that licensed sword smiths can produce. This regulation, commonly known as the "24-blade limit," is based on the Law Regulating the Possession of Firearms, Swords, and Daggers (Swords and Firearms Control Law) and administrative guidelines from the Agency for Cultural Affairs.
Precisely, the number of swords that one licensed sword smith can produce and register in a year is capped at 24 blades in principle. This figure of "24 blades" is said to have been set based on the labor required to complete one blade over approximately two weeks and to correspond to safe annual operation as a craftsman.
Why is a ceiling necessary? The fundamental reason lies in the fact that Japanese swords are regulated objects under the Swords and Firearms Control Law. Even if a sword is recognized as a traditional craft, it is legally treated as a "sword" and requires registration and filing for all manufacturing, possession, and transfer. Allowing unlimited mass production would create the risk of unregulated blades circulating in the market, so it is necessary to keep the production numbers within a range that the government can monitor.
The ceiling of "24 blades" counts all forged blades regardless of their type. Tachi, uchigatana (what are commonly called katana), tanto, wakizashi, naginata, and yari—all of these blades are subject to the same count.
In practice, the sword smith follows these steps: First, after completing each blade, the smith files an application for examination with the prefectural board of education, presenting the blade as a "Japanese sword as a work of art." Blades that pass examination receive a "registration certificate," and the issuance of this certificate counts toward the annual total. In other words, a blade is recorded as "1 blade" only after it is submitted for registration, so blades in progress (the blade proper alone) do not count.
However, in reality, the production of a sword is often divided among multiple processes: forging, polishing, and koshirae. When a blade forged by the sword smith is completed through the work of other craftsmen such as polishers and koshirae specialists, the count at the forging stage is attributed to the sword smith. On the other hand, the making of sword fittings (tsuba, menuki, tsuka, saya, and the like) belongs to a separate craft and is not included in the 24-blade limit.
Cases where the 24-blade limit can be exceeded do exist within the system.
The most well-known exception involves blades submitted to exhibitions such as the "Contemporary Sword Craftsmen Exhibition" sponsored by the Agency for Cultural Affairs. For blades created for submission to officially sanctioned exhibitions or competitions, additional production numbers may be approved through prior application. However, this is an exceptional measure and is not automatically granted every year.
Additionally, special exceptions may be granted on a case-by-case basis for dedication swords and commemorative swords commissioned by public institutions such as the national government, local governments, and museums. For example, this applies to the special creation of a tachi to be dedicated to a Shinto shrine.
On the other hand, practice swords and iaito (swords made of soft iron or zinc alloy), which are distinguished from unapproved "real swords," are outside the scope of the Agency for Cultural Affairs' art sword certification system and are not subject to the 24-blade limit. These operate as a separate industry.
The 24-blade limit directly affects a sword smith's annual income. In simple terms, the revenue from a maximum of 24 blades per year becomes the ceiling for a sword smith's sales.
The price of a single blade handled by a modern licensed sword smith varies greatly depending on the difficulty of the work, the smith's reputation, the materials, the length, and whether the blade is finished with koshirae. For an unknown young sword smith, the price ranges from about 200,000 to 500,000 yen from blank to completion; for renowned sword smiths or those in the "unseen examination" class, a single blade can fetch several million yen or more.
If a sword smith could sell 24 blades per year at 500,000 yen each, the annual income would be 12 million yen, but this is merely an ideal figure. After deducting the time, labor, materials, fuel, and workshop maintenance costs involved in forging a single blade, the take-home income drops significantly. In reality, many young and mid-career sword smiths receive and sell only around 10 to 15 blades per year. In such cases, annual income typically amounts to only several million yen, making the maintenance of their livelihood a management challenge.
For this reason, most sword smiths have supplementary income alongside sword production. Common examples include demonstration forging and experience workshops, the production and sale of forged products other than blades (such as agricultural tools, kitchen knives, and carving chisels), and teaching positions at universities and cultural institutions.
As a byproduct of this system, the constraint on quantity has the effect of encouraging quality improvement. In an environment where mass production is structurally impossible, there is a natural tendency for smiths not to spare time and effort on each blade. Since sword smiths seek to gain maximum reputation and recognition within the 24-blade limit, their attention naturally turns to careful workmanship, careful material selection, and the refinement of hamon.
Additionally, the small annual production volume ties into the brand value of "rarity." The fact that Japanese swords cannot be mass-produced also becomes a purchase incentive for modern collectors.
The annual 24-blade limit for sword smiths is a regulation established from the perspective of administrative management, but it also functions as a cultural framework for "honest labor as a craftsman." The attitude of sword smiths engaging with each blade one by one would have been difficult to maintain without this system. The limit is both a constraint and a mechanism to protect modern Japanese swords as "craft objects."
There are approximately 300 licensed sword smiths today (according to the Agency for Cultural Affairs), of whom about 200 are said to be actively continuing sword production. The way these sword smiths balance management and technical skill within the 24-blade limit provides an important perspective in considering the protection of traditional crafts.
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